It’s Dinnertime in the Amazon. Look What’s on the Chef’s Menu.
Some of the most celebrated chefs in the Andes ventured deep into the Amazon on a quest for exotic ingredients. If the river turtle is too gooey, try the caiman.
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It’s Dinnertime in the Amazon. Look What’s on the Chef’s Menu.
Some of the most celebrated chefs in the Andes ventured deep into the Amazon on a quest for exotic ingredients. If the river turtle is too gooey, try the caiman.