How to Make the Most of Those Cans of Sardines
Alison Roman’s advice to eat these especially delicious little fishes: Add lots of herbs and something oniony, a little fat and tons of lemon.
How to Make the Most of Those Cans of Sardines
Alison Roman’s advice to eat these especially delicious little fishes: Add lots of herbs and something oniony, a little fat and tons of lemon.