How to Make the Most of Those Cans of Sardines
Alison Roman’s advice to eat these especially delicious little fishes: Add lots of herbs and something oniony, a little fat and tons of lemon.
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How to Make the Most of Those Cans of Sardines
Alison Roman’s advice to eat these especially delicious little fishes: Add lots of herbs and something oniony, a little fat and tons of lemon.